December 1

New piece in Garden & Gun on searching for Southern food in Miami. Michelle Bernstein led the way. Lots of fried fish and souse. Here's the link.

November 9

The best turkey you may ever taste in today's NYT United Tastes segment. Meet the Greenbergs, smoking birds over hickory in Tyler, Texas, since 1948. 

October 10

 Annual NYT magazine food issue hits today. I have a piece on Pie Lab in Greenesboro, Alabama, a fitful attempt to create community and break down race and class barriers by way of a cafe. It's my first time in the NYT mag pages.

September 29

Up this month for my column United Tastes: Lake trout from Baltimore is neither trout nor from a lake. Drive the streets of Baltimore with me as I eat my fill and drill down to reveal, in the NYT, that baltimore's beloved lake trout is actually silver hake.